Goat Milk Pudding
What you’ll need:
- A high-powered blender such as a Vita-Mix
- 4 cups fresh goat milk
- 1/2 cup sugar
- 10 T. (or slightly less than 2/3 cup) cornstarch
- 1/2 tsp. salt
- 2 eggs
- 2 tsp. vanilla
- 2 tsp. butter
Step 1 - heat milk in a kettle until it is steaming good but not to the point where it begins to simmer. Be sure to stir occasionally so the milk doesn’t stick to the bottom.
Step 2 - Add steaming milk, sugar, cornstarch, and salt to blender pitcher. Blend on high for 4 minutes.
Step 3 - reduce speed to medium (speed 5 on the Vita-Mix) and add eggs, vanilla, and butter. Blend 10 seconds.